dark chocolate
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CCW
Dark Chocolate Hollow Eggs
Weight 4.4g, L 39mm, W 26mm, H 25mm
SCS500
Hollow eggs! The Easter bunny has made the egg hunt a little more difficult this year with these small eggs… How...
In-stock: 53
Mona Lisa
Mona Lisa; Dark Chocolate Domes
65mm diameter; Minimum Cocoa Solids 64%
SCS670
Dark Chocolate Domes by Mona Lisa Our chocolate domes can be used across a range of applications and confectionery/culi...
In-stock: 3
Van Houten
Van Houten Dark Chocolate Drink Powder
Made with Fairtrade Cocoa, Vanilla and Sugar
CNC341A
Decadent and dark chocolate, now in a beverage! With subtle roasted notes and a dark, bitter flavour profile, this dark...
In-stock: 6
Coffee Beans and Coffee Flavoured Chocolate
Real Coffee Beans Coated in Dark Chocolate
Minimum Cocoa Solids 43%
CNC407
A rich, delectable treat Is there a finer match than dark chocolate and coffee? If you find one, let us know. These da...
In-stock: 81
Coffee Beans and Coffee Flavoured Chocolate
Real Coffee Beans Coated in Dark Chocolate
Minimum Cocoa Solids 35%
CNC407P
Real coffee beans coated in dark chocolate. Bag them up to sell or use them to decorate chocolates, cakes, desserts or i...
In-stock: 14
Callebaut
Callebaut Dark Chocolate Mousse Powder
75% Chocolate
SCF0721
Made with 75% finest Belgian dark chocolate, this mousse premix guarantees a delicious result with a rich mouthfeel that...
In-stock: 20
Callebaut
Dark Chocolate Gianduja
30% Hazelnuts, 70% Dark Chocolate
SCM221
(Callebaut Code: GIA-D2-144) This gianduja is a ready-to-use mixture of dark chocolate and hazelnut paste. It ma...
Out of stock - No ETA
Callebaut
Callebaut Dark Chocolate Flavour Topping
For Warm and Cold Use
SGF1900
A dark chocolate rich-tasting topping sauce for your ice cream and gelato creations! For warm and cold use.
In-stock: 16
Callebaut
Callebaut Dark Chocolate Bakestable Croissants Sticks
Minimum Cocoa Solids 43.9% Fat 24.7%; approx 300/pack; 8cm long
SCM465
(Callebaut Code: TB-55-8-356) Callebaut dark chocolate sticks for croissants, or for serving with ice cream and...
In-stock: 299
Valrhona
Valrhona Dark Chocolate Batons Petit Pains 48% - 5.3g
SCM655
For an indulgent pain au chocolat, Valrhona 48% dark chocolate bakestable batons are an irresistible choice… Cho...
In-stock: 32
Mona Lisa
Dark Chocolate Shavings
Minimum Cocoa Solids 48%
SDS882A
Bring a touch of elegance and craftsmanship to your desserts with Callebaut’s premium chocolate shavings. Available in...
In-stock: 224
Callebaut
Marbled Dark & White Chocolate Pencils
Approx 205mm long, 5mm dia; Approx 110 per pack
SDS832
Dark chocolate pencils are premium quality and can be used to decorate cakes and desserts, or as a 'flake' in gelato and...
In-stock: 4
Veliche
Coffee Flavoured Dark Chocolate Beans
Mocha Beans
SDS834
Solid dark chocolate coffee bean shapes flavoured with coffee. Bag them up to sell or use them to decorate chocolates, c...
In-stock: 16
Favorich
Favorich Dark Chocolate Chips
7500/kg Chips
SCM346
Dark chocolate chips from British manufacturer Favorich - bake stable with a minimum 44% cocoa content, perfect as an in...
In-stock: 110
Favorich
Favorich Dark Chocolate Chunks
10x10x4mm Chunks
SCM348
Dark chocolate chunks from British manufacturer Favorich - bake stable with a minimum 44% cocoa content, ideal for addin...
Out of stock - No ETA
Callebaut
Callebaut Dark Chocolate Bakestable Drops
Minimum Cocoa Solids 48% Fat 26.8%; approx 6,500 per kg
SCM471
(Callebaut Code: VH-9401-E4-U70) Dark chocolate bakestable chips from Callebaut, ideal for using in baked goods,...
Out of stock - No ETA
Callebaut
Callebaut Dark Chocolate Bakestable Chunks
Minimum Cocoa Solids 45.4%; 10x10x4mm
SCM515
(Callebaut Code: CHD-CU-20V115N-552) Dark chocolate chunks from Callebaut measuring 10 x 10 x 4mm, ideal for use...
In-stock: 1
Barry Callebaut
Callebaut Choffies Dark Chocolate Bakestable Drops
Minimum Cocoa Solids 39.1% Fat 24.5%; approx 7,500 pieces per kg
SCM481
(Barry Callebaut Code: P0141174-540) This product is bakestable and suitable for use in ice cream, gelato and fr...
In-stock: 11
Barry Callebaut
Callebaut Choffies Dark Chocolate Bakestable Drops
Minimum Cocoa Solids 39.1% Fat 24.5%; approx 22,000/kg pack
SCM482
(Barry Callebaut Code: P0141187-164) This product is bakestable and suitable for use in ice cream, gelato and fr...
In-stock: 19
Barry Callebaut
Callebaut Dark Chocolate Bakestable Chunks
Minimum Cocoa Solids 39.1% Fat 24.5%; 8x8x6mm
SCM531
(Barry Callebaut Code: P0141338-164) This product is bakestable and suitable for use in ice cream , gelato and f...
Out of stock - No ETA
Barry Callebaut
Callebaut Dark Chocolate Bakestable Drops
Washington Bits; Minimum Cocoa Solids 51.3% Fat 28%, approx 7,500 pieces/kg
SCM540
(Barry Callebaut Code: P0021251-540) This product is bakestable and suitable for use in ice cream, gelato and fr...
In-stock: 4
Callebaut
Crispearls in Dark Chocolate
Approx 4mm diameter
SDS884
Delight your desserts with the crisp contrast and refined indulgence of Callebaut Crispearls, tiny pearls with a toasted...
In-stock: 29
Vanova
Dark Chocolate Shavings
Minimum Cocoa Solids 54.45%
SDS856
Dark chocolate shavings are popularly used for decorating cakes and patisserie, chocolate bars and on top of drinks and...
In-stock: 23
Mona Lisa
Dark Chocolate X-Large Pencils
200mm long
SDS920
Extra large dark chocolate pencils are ideal for making a finishing statement on desserts and cakes. Each pencil is 200m...
In-stock: 9